Food for Thought
“The Creation, whether you believe it was placed on this planet by a single act of God or accept the scientific evidence that it evolved autonomously during billions of years, is the greatest heritage, other than the reasoning mind itself, ever provided to humanity.”
Edward O. Wilson
Monthly Archives: April 2008
The Timberneck Biodiversity Restoration Project, Phase I
I’m excited to announce the inauguration of the Timberneck Creek Biodiversity and Habitat Restoration Project, Phase I. Although it has also been called, more prosaically, “cleaning up my yard”, I prefer to think about it in a larger context as … Continue reading
Live from EarthFest 2008
OK, not exactly live – It’s a day after the fact. But who would have paid attention if this read: Yesterday from EarthFest! Yesterday I participated in EarthFest 2008, sponsored jointly by NASA Langley and Christopher Newport University here in Tidewater, … Continue reading
Posted in Biodiversity, Education, Science, Sustainability
Leave a comment
Get ‘em outside
Now that’s what I’m talkin’ about!
See also here to get involved. The US House of Representatives’ Education and Labor Committee is currently considering the No Child Left Behind Act (summary of the Act … Continue reading
Posted in Biodiversity, Biophilia, Education, Science, Sustainability
3 Comments
Got dirt?
[Editor's note: This just in -- and in time for Earth Day (barely). I reprint below an extract from the new, second edition of Richard Louv's classic and inspirational book, Last Child in the Woods. The new edition is expanded … Continue reading
Posted in Biodiversity, Biophilia, Books and media, Education, Natural Patriots, Sustainability
Tagged happiness, health, kids, soul
11 Comments
Real life
“The written word is weak. Many people prefer life to it.” Annie Dillard That’s my excuse. I’ve been living life, rather than recording it. Ye gods, it’s been over a month. And here’s my little secret: It feels great! I’ve … Continue reading
Posted in Biodiversity, Biophilia, Blogospheria
5 Comments




