We often hear that nature provide “ecosystem services” to humanity that would be difficult or impossible to replace if lost, and that support various aspects of human well-being. The evidence and rationale for this view was recently synthesized in the monumental work of the Millennium Ecosystem Assessment.
But ecosystem services strikes many people as a somewhat vague and squishy term. What does it really mean? And with the inevitable trade-offs between the engine of human economic development and nature conservation, how can we estimate the value of these so-called services?
Perhaps the most famous example that addresses this question comes from a historic decision made a decade ago by the government of New York City. The Big Apple was concerned about the declining quality of water in the area that supports its gigantic population and how to ensure a stable and safe water supply into the future. To do so, the city could either (1) build new water filtration plants with a price tag of four to six billion dollars, and annual operating costs of 250 million, or (2) pay to preserve a large forested area in the Catskill Mountains that supplies most of the state’s water, in effect employing a natural ecosystem as a water purification plant. After careful analysis, the City opted to invest $250 million to buy and prevent development on the land in the watershed to protect the natural filtration system. The overhead on this filtration plant involves paying farmers $100 million a year to take measures that keep fertilizers and pesticides out of the waterways. In a nutshell, a cold, economic cost-benefit analysis favored the natural alternative.
But such analyses depend on an openness to alternative ideas (thinking outside the box, to use the current cliche) and, importantly, good data on how the natural system works and its influence on services of value to us. Now a new study published in Global Change Biology provides this kind of data on a global scale for the flood-protection services provided by natural forests. Deforestation has accelerated tremendously in recent decades, with many costs in terms of lost biodiversity, loss of soil fertility, and so on. Forests are also widely believed to protect lowlands against flooding, but this idea has been controversial. The authors of the new study compiled data from 1990 through 2000 from 56 developing countries, and used various sophisticated statistical techniques to show that (1) the frequency of floods is lower in areas with greater natural forest cover, and (2) floods are more frequent in areas that have experienced greater losses of natural forest area. Importantly, these results remained strong even after controlling statistically for effects of rainfall, slope, and area of degraded landscape. Surprisingly, despite the fact that the study compared a wide range of forest types across a global area, with all kinds of other factors that might potentially obscure these trends, the best models nevertheless accounted for more than 65% of the variation in flood frequency, and roughly 14% was explained by forest cover variables alone. And here’s the kicker:
“During the decade investigated, nearly 100 000 people were killed and 320 million people were displaced by floods, with total reported economic damages exceeding US$1151 billion . . . Based on an arbitrary decrease in natural forest area of 10%, the model-averaged prediction of flood frequency increased between 4% and 28% among the countries modeled. Using the same hypothetical decline in natural forest area resulted in a 4–8% increase in total flood duration. These correlations suggest that global-scale patterns in mean forest trends across countries are meaningful with respect to flood dynamics.”
The bottom line, therefore, is that rampant forest loss is likely to exacerbate the frequency of flood-related disasters, potentially impacting millions of poor people throughout the world, and causing trillions of dollars (yes, that’s a “t”) in damage in developing economies in the coming decades. This synthesis of global data emphasizes that protection of existing forests and active reforestation of appropriate degraded land may reduce flood-related catastrophes.
So forests are not only important sources of renewable products like wood, or nice places for a stroll or camping trip to regain your mental balance, they are natural sources of flood insurance. And we need all the insurance we can get in this rapidly changing world.
[Source: Bradshaw, C.J.A., N.S. Sodhi, K. S.-H. Peh, and B.W. Brook. 2007. Global evidence that deforestation amplifies flood risk and severity in the developing world. Global Change Biology (OnlineEarly Articles). doi:10.1111/j.1365-2486.2007.01446.x]









In the wake of the 2004 US Presidential elections, one of the buzz streams we heard from the punditocracy concerned the allegedly historic metamorphosis of soccer moms to security moms. Regular folks were (and are) terrified of another 9/11, evidently, and the voting moms of America had shifted their focus from health care, education, and other traditional mom-stereotype issues to “security”. In practice this ended up giving carte blanche to the GOP, and the traditional mom issues of education and health care be damned.
Yesterday I stopped by the fish counter at my local grocery store for something to grill on a Saturday evening. The selection was typical — farm-raised salmon from Chile, farm-raised tilapia from Ecuador, farm-raised catfish from Mississippi, farm-raised crawfish from China, snow crab legs from Alaska. And a few spot and croaker, presumably from local Chesapeake waters.
Honestly. They reminded me of the flimsy (albeit tasty) little slips of flesh you shave off the sides of your first 6-inch bluegill caught with a worm and a bamboo pole in a quiet pond. The little cod scraps were so pathetic I didn’t know whether to laugh or cry. This, evidently, is what’s left of the fish that changed the course of western civilization. These little white morsels are the ghosts of the fish once represented by monsters as large as the burly fishermen that pursued them. This was the animal that supported the fantastically lucrative fishery that drew intrepid Basque seafarers to North America centuries before Columbus and kept their mouths shut through those centuries for fear of losing their monopoly on the most gigantic supply of animal protein on earth. This was the fish that fed the vikings in their medieval conquest of the North Atlantic and settlement of Iceland, Greenland, and Vinland. This was the fish that saved the nascent American colony of Massachusetts from failure and gave birth to the first international market economy in the New World. (
Oh, wait, now I get it — this news is from the UK. Yes, the country where it is evidently understood on both sides of the aisle that vigorous science is the key to a strong, sustainable economy, a safe and healthy population, a livable environment, and general resilience in an increasingly uncertain future on a crowded planet. What 
The dawn of what we now consider civilization (in the various places where it arose independently) hinged on an event that was probably little noticed at the time, namely the transition from hunting and gathering of wild foods to the active cultivation of certain desirable plants and animals. How did people first begin to grow the weeds and wildlife that came to be crops and livestock? One part of the answer, presumably, is that as people collected and ate favorite types of plants, they began sprouting up in backyards and trash dumps from the discarded seeds, and before long people were sowing them intentionally. Call it the “trash dump” hypothesis of agricultural origins.
This hypothesis is supported by a combination of genetic, archaeological, ethnobotanical, and biogeographical data on small trees in the genus Leucaena, of which 22 species and a swarm of hybrids occur in the Americas. The seeds of these legume trees have been used as food crops in Mexico for 6000 years, and several are still intensively cultivated today. Interestingly, many plants now cultivated in Mexico are “polyploid”, meaning that they have multiple sets of chromosomes (usually 4 instead of the typical 2 sets). In “allopolyploids”, the combined set of chromosomes originated from two different parent species, apparently as a result of interbreeding between formerly separate species. Often such new types of plants have quite different characteristics than either parent does. Hughes and colleagues found that several of the most widely used Leucaena varieties in Mexico are hybrids of this sort, and that the key to their origin involves spontaneous “backyard hybridization”, as separate species normally found in different regions or habitats are brought into close contact human habitations and kitchen dumps. Along with genetic evidence of hybrid origins, a key clue to this process is that several favored varieties that are widely cultivated today are unknown in the archaeological record prior to about 3000 years ago.
“Taken together Leucaena, Agave, and Opuntia comprise three of the dominant perennial plants cultivated in [south-central] Mexico today. In all three genera, domestication has apparently been facilitated by spontaneous hybridization after extensive predomestication cultivation. In each case there is evidence that the prominent species in cultivation . . . have hybrid origins most likely after cultivation. There is also evidence to suggest that hybridization has been important in many other Mesoamerican crops . . . It seems that . . . the simple step of bringing species together, consciously or casually, in dump heaps and informal backyard orchards has played a central role in Mesoamerican crop domestication.”
The second implication is a cautionary tale about preservation of wild biodiversity. One of the most compelling utilitarian arguments for benefits of biodiversity involve the “library” of genetic resources that wild organisms provide for developing new crop and livestock varieties, which will be especially important in the facing of changing climate, emerging new diseases, and so on (and
Probably quite a bit more than you’d like, in fact. But on the off chance that all that spam in your inbox is getting lonely, you can now dilute it with with something of substance — the Natural Patriot is now available by email.
Once again it’s that somber time of year when the International Union for the Conservation of Nature (IUCN) issues its “
One in three amphibians, one in four mammals, one in eight birds and fully 70% of plants that have been assessed are now considered at risk of extinction. Even
Although the details of this year’s Red List are new and important, the story is of course depressingly familar. It is another in the series of punches to the gut that those of concerned with environmental conservation and sustainability have come to expect as a regular part of the job. How does one keep moving forward with this sort of news coming on every front? There are philosophical and practical issues that need addressing, and they are intertwined. Some biologists have challenged us to wake up and admit that saving most of these species is impossible, and that scarce resources should be allocated more strategically. Professor
Sometimes a bump in the road knocks us out of the rut we often find ourselves in, and we get an unexpected glimpse of what a miracle the world really is. OK, I know this is corny. But a bird by the name of Alex — may he now rest in peace — helped to do do this for me and many others. He was the real thing, as is Dr. Irene Pepperberg, the animal psychologist and companion who learned to converse with him, in clear English, patiently worked with him for years, and opened a hitherto almost completely unknown window into the minds and emotions of animals outside the primates.
“Pepperberg, listing Alex’s accomplishments in 1999, said he could identify fifty different objects and recognize quantities up to six; that he could distinguish seven colors and five shapes, and understand the concepts of “bigger”, “smaller”, “same”, and “different,” and that he was learning “over” and “under”. Alex had a vocabulary of about 150 words, but was exceptional in that he appeared to have understanding of what he said. For example, when Alex was shown an object and was asked about its shape, color, or material, he could label it correctly. If asked the difference between two objects, he also answered that, but if there was no difference between the objects, he said “none.” When he was tired of being tested, he would say “I’m gonna go away,” and if the researcher displayed annoyance, Alex tried to defuse it with the phrase, “I’m sorry.” If he said “Wanna banana”, but was offered a nut instead, he stared in silence, asked for the banana again, or took the nut and threw it at the researcher. When asked questions in the context of research testing, he gave the correct answer approximately 80 percent of the time.“
Imagine a future world of extremely efficient buildings, arranged in their environment so as to maximize passive heating and cooling, outfitted with solar panels and highly efficient windows, and geothermal heating so that they are actually net producers of electricity by day, maybe even with inspiring vistas of butterfies and bees buzzing around the native plants on their green roofs.
The new study focuses on how to promote environmentally efficient building with the ultimate goal of moving toward zero-net-energy construction worldwide. Zero-net-energy buildings reduce power and material demands through efficient design and generate at least as much energy as they consume. The WBCSD’s “Energy Efficiency in Buildings” Project aims to develop plans for achieving zero net energy use for both residential and commercial buildings. Sounds Naturally Patriotic to me.
Can we have our biofuel and eat it too? Obviously not. Which is one reason that the current euphoria in some quarters about corn biofuel is
Now there is a new candidate, which illustrates beautifully the old adage that “a weed is a plant we haven’t yet found a use for.” Jatropha is a poisonous weed originally from Central America that was spread around the world, evidently by Portuguese explorers in the olden days. It now grows wild in Africa, India, and other regions of the developing world, where it is used — if at all — primarily as a natural fence between crop plots and, in the words of one Malian farmer, as “a plant for old ladies to make soap.” It turns out that the seeds are also very rich in oil that appears ideal for biofuel production. According to the
And, from an environmental perspective, here’s the kicker from the